Poco Picante Salsa Dressing is a quick and piquant dressing that can be served cold or warm. Use it to top grilled chicken, fish, or vegetables.
- 5 min
- 1 cup
- 45 calories
Ingredients
- 1 recipe prepared Poco Picante Salsa
- 2 tbsp Poco Picante Salsa Mix
- 1 cup diced tomatoes
- 1 tsp lime juice, optional
- cilantro, optional
- 2 tbsp olive oil
- 1 tsp sugar
- Sea Salt , optional, to taste
- Black Pepper , optional, to taste
Preparation
Blend all ingredients in a blender until smooth. Refrigerate up to 1 week.
Nutritional Information
Per serving(2 tbsp ): Calories 45, Fat 3.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 105 mg, Carbohydrate 3 g (Fiber 1 g, Sugars 2 g), Protein 0 g.
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