Does your family enjoy Taco Tuesday? How about adding Fiesta Friday?  

This family friendly favourite is an aromatic blend of Spanish-style spices, vegetables, and rice. Prepare with ground beef or shredded turkey and serve as a main dish or platter-style with avocado, salsa, refried beans, and tacos or nacho chips. Can be prepared as a flavourful vegan dish, or try using the mix to stuff cabbage rolls. Another versatile dinner dish! If you have leftover veggies in the fridge, throw them in too; a handful of celery adds a nice crunch. 

• Ready in 30-40 minutes
• Serves 4 - 1 1/2 cup servings
• Gluten-Free
• Low Fat
• No MSGs
• All Natural
• Allergen-free

Allergen Info: Does NOT contain: gluten, wheat, milk, egg, nut, soy, sesame, peanut, mustard, sulfites, or seafood.

Preparation: Combine rice mix with one 28-ounce can diced tomatoes and 2 cups water in a large saucepan. Bring to a boil, then lower heat, cover and simmer 25-30 minutes. Explore gourmet suggestions, too!

Ingredients: Rice, dehydrated vegetables (onions, green bell peppers, tomatoes, celery), spices, salt, tomato powder.