- 5 stars: 2 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
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Renee Kotevski We always use the Poco Picante seasoning whenever we make Mexican dishes: tacos, fajitas, fish tacos, and roasted zucchini. It’s versatile and the flavour is delicious with some heat too.
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Robert Sheldon Very good