Inspired by the original Indian biryani Masala, Biryani has taken root in the Middle East, seasoning the Indo-Pakistani main dish.  Many variations are known to be popular in South Asia. It is a spice blend that complements the "royal" dish, which is prepared in festive occasions.

Food Pairings: Biryani, Curries, Pulao, Grilled or Roasted Meats, Marinades, Stir-Fries, Soups, Rice Dishes, Samosas, Pakoras, Dips, and Fusion Dishes like Indian Inspired Burgers and Pizzas.