Golden, fluffy biscuits—ready in under 20 minutes. Just add 3 ingredients and bake your way to warm, gluten-free comfort.

More than biscuits, this endlessly versatile mix lets you do it all. Think tender scones, cinnamon buns, or a savoury side for soups, stews, and chili.

Make it yours: fold in cheddar, feta or parmesan cheese, 1 - 2 tbsp of Epicure dip mix, sun-dried tomatoes or ham for something savoury, or go sweet with fresh or dried fruit, or chocolate chips. 

Simple. Flexible. Really, really good.