Ready to bring the South straight to your kitchen? It’s smoky, spicy, and just the right amount of sweet, turning your slow cooker into a BBQ powerhouse.

Soak your pork in a mix of ketchup, vinegar, sugar, and water, and let the seasoning work its magic for that perfect pulled pork experience. Juicy, tender, and full of flavour — every bite is a melt-in-your-mouth moment.

Ingredients: Garlic, Onion, Sea salt (20%), Chili, Smoked paprika, Allspice, Cayenne pepper, Chipotle pepper, Rice Hulls.